Meals Around the World: Meals in China

Written by R.J. Bailey

In Meals in China, young readers will learn about the foods and cultural practices that make up mealtime in China. Vibrant, full-color photos and carefully leveled text engage beginning readers as they discover the fascinating culinary traditions of China. A labeled diagram highlights common Chinese ingredients, while a picture glossary reinforces new vocabulary.

Age Range 5 - 9 years
Genre
Copyright Year
Page Count
24
Publisher
Jump!: Bullfrog Books
Grade Level K - 3rd
ISBN
9781620313718
Lexile 230L
Themes